AJ’s Fine Foods is offering a great deal on boneless, skinless chicken breasts……usually $7.99, but only $4.99 from May 4-17th.  Let AJ’s Fine Foods help you with a wine to match.

Welcome to our new addition called Dinner Tonight.  This segment will feature regularly rotating concepts for easy dinner and wine pairings from many of our content contributors.  The theme here is convenience, offering dinner concepts that are easy to prepare or already prepared to pair with wine.  Our inaugural pairing comes courtesy of AJ’s Fine Foods.  Tucson Wine Cellar Manager Kevin Anderson and the Butcher’s Corner offer up the following suggestion.

Bourbon Maple Glazed Chicken:

Butter Fly the AJ’s boneless, skinless chicken breast and marinade in AJ’s Bourbon Maple Glaze for a brief time.  Bake the dish about 30 minutes or until it has turned white.  Accessorize the dish with California Imperial Valley Sweet Corn, on sale……….3 for $.99 and Alexia Oven Fries (5 varieties), 2 for only $5.00.  Pair your dinner with a delicious summertime light Corte Giara Pinot Grigio sporting hints of citrus and floral notes, tasting wonderfully fresh and well balanced.

As always, Kevin and the AJ’s staff are at your service to work with your individual preferences.

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