We have a stash of all of these and I am always impressed as to their consistency in flavor and structure. While visiting the Nipozzano estate last summer, we tasted two wines that I’ve never enjoyed, the Benefizio Chardonnay and Momoreto, a Tuscan blend of Cab Sauvignon, Cab Franc, Merlot and Petit Verdot, yielding an almost Bordeaux like profile. Listen as Leonardo takes us through the tastings. It’s hard not to race out the door and pick some up.














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