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	<title>Wine Inquirer &#187; Spanish wine</title>
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		<title>Makin&#8217; My List and Checkin&#8217; it Twice</title>
		<link>http://www.wineinquirer.com/2009/12/makin-my-list-and-checkin-it-twice/</link>
		<comments>http://www.wineinquirer.com/2009/12/makin-my-list-and-checkin-it-twice/#comments</comments>
		<pubDate>Tue, 08 Dec 2009 01:59:04 +0000</pubDate>
		<dc:creator>Jim</dc:creator>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Barbaresco]]></category>
		<category><![CDATA[Barbera]]></category>
		<category><![CDATA[Barolo]]></category>
		<category><![CDATA[Bordeaux]]></category>
		<category><![CDATA[Burgundy]]></category>
		<category><![CDATA[Cabernet Franc]]></category>
		<category><![CDATA[Chianti]]></category>
		<category><![CDATA[Loire]]></category>
		<category><![CDATA[Malbec]]></category>
		<category><![CDATA[Portugal]]></category>
		<category><![CDATA[Rhone]]></category>
		<category><![CDATA[Riesling]]></category>
		<category><![CDATA[Spanish wine]]></category>
		<category><![CDATA[Tempranillo]]></category>

		<guid isPermaLink="false">http://www.wineinquirer.com/?p=1549</guid>
		<description><![CDATA[This is the time of the year when I pull out all of the wine “wish” lists that I have accumulated over the year and review them.  Mind you, these are not nice organized lists but rather “wants” scribbled on sheets of paper of all sizes…..post it notes, legal sized yellow pads, a stray napkin, [...]]]></description>
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		<title>STRATEGIES FOR WINE AND FOOD PAIRING, PART I</title>
		<link>http://www.wineinquirer.com/2009/04/strategies-for-wine-and-food-pairing-part-i/</link>
		<comments>http://www.wineinquirer.com/2009/04/strategies-for-wine-and-food-pairing-part-i/#comments</comments>
		<pubDate>Mon, 13 Apr 2009 16:05:50 +0000</pubDate>
		<dc:creator>anchorwave</dc:creator>
				<category><![CDATA[Wine & Food Pairing]]></category>
		<category><![CDATA[accents]]></category>
		<category><![CDATA[Alsatian]]></category>
		<category><![CDATA[Arizona]]></category>
		<category><![CDATA[Barbaresco]]></category>
		<category><![CDATA[Barbera]]></category>
		<category><![CDATA[Barolo]]></category>
		<category><![CDATA[Bordeaux]]></category>
		<category><![CDATA[Brunello]]></category>
		<category><![CDATA[Chianti]]></category>
		<category><![CDATA[cooking style]]></category>
		<category><![CDATA[Cotes du Rhone]]></category>
		<category><![CDATA[Dolchetto]]></category>
		<category><![CDATA[Garnacha]]></category>
		<category><![CDATA[Gewurztraminer]]></category>
		<category><![CDATA[Grenache]]></category>
		<category><![CDATA[Janos]]></category>
		<category><![CDATA[lamb]]></category>
		<category><![CDATA[Malbec]]></category>
		<category><![CDATA[Merlot]]></category>
		<category><![CDATA[Nebbiolo]]></category>
		<category><![CDATA[Nero d'Avola]]></category>
		<category><![CDATA[Pinot Noir]]></category>
		<category><![CDATA[primary dish]]></category>
		<category><![CDATA[Priorat]]></category>
		<category><![CDATA[regionality]]></category>
		<category><![CDATA[Rhone]]></category>
		<category><![CDATA[Rias Baixas]]></category>
		<category><![CDATA[Ribera del Duero]]></category>
		<category><![CDATA[Rioja]]></category>
		<category><![CDATA[Sangiovese]]></category>
		<category><![CDATA[sauces]]></category>
		<category><![CDATA[sausage]]></category>
		<category><![CDATA[seasonings]]></category>
		<category><![CDATA[Shiraz]]></category>
		<category><![CDATA[Spanish wine]]></category>
		<category><![CDATA[Syrah]]></category>
		<category><![CDATA[Tempranillo]]></category>
		<category><![CDATA[wine and food pairing]]></category>
		<category><![CDATA[Zinfandel]]></category>

		<guid isPermaLink="false">http://www.wineinquirer.com/?p=543</guid>
		<description><![CDATA[Today, wine is more accessible and abundant than ever before. Gone are the days when only the finest mom and pop spirit stores carried a select offering of wines, offering one on one personalized service. And to that, eliminate the aged belief that sommeliers or cellar managers were the only ones who could pair wines, [...]]]></description>
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